This Tibetan place in Koramangala, Bangalore can be easily missed, it is situated below the road level making their name alone visible. The place is small with six tables but all neatly arranged with simple tables and chair! The walls all painted with blue and orange and framed pictures adorn the wall.
Their menu was simple and adequate! Since it was just my mum and me we ordered chicken steamed momos, they had veg and beef momos as well, chicken spring rolls and chili garlic chicken noodles. I wanted to try their thukpa – a Tibetan noodle soup but we did not want to order too much.
The fastest service of food! less than five minutes all the dishes arrived. Nothing great on their presentation but their chicken momos is one of the best i have had, there is ample amount of minced chicken stuffed inside 🙂 though the place was spot clean the bowl in which they served sauce was dirty or rather the sauce was already poured and used a while back. The momos taste the best when we they are hot!
The chicken spring rolls was served piping hot! crisp on the outside with noodles and chicken inside. My mum simply loved it! I only wish they had more chicken in them. The noodles were nothing outside the world, not spicy, chicken chunks, scrambled egg and a few veggies. Quantity is good, we couldn’t complete the starters so we packed them. Packing takes extra Rs. 10.